I created this blog to share my cravings and to serve as my food diary. Good taste and affordability is the golden rule but when I am looking for a restaurant to visit, a nice ambiance adds up to the criteria. Creating ambiance is not just creating a look, it goes far beyond that. Depending on the line of food/service you’re offering, a good ambiance will attract customers for sure.
MU Noodle Bar’s Interiors: Wooden chairs and couches are in darker tones of charcoal and deep browns. You can choose between high chairs or the comfy couches. Warm lights above the tables gives the place a “not so boring” and kinda date place, plus lighting keeps the photos attractive in cameras.
Hot Tea (P 40)
Tea time! Look at these cutesy Moo’s.
Beef fried rice + lamb curry = perfect combination. The rice and curry is good for 2 persons. I think for heavy eaters, one serving will not be enough because their servings look a bit tricky but for sure, they can make your tummy full. The lamb meat is soft, cut into chunks and the curry is infused with spices which makes it richer and tastier. Drizzle your rice with curry sauce, oooh heaven!
Beef Fried Rice (P 200)
Red Lamb Curry (P 260)
Another breakthrough is the Oyster cake. Oyster cake is made of oysters, bean sprouts and green onions, mixed with tapioca starch and then fried with eggs.
Mu Oyster Cake (P 200)
For dessert, you can order Cua Pao custard, 4 pieces of golden brown cua pao buns filled with sweet and creamy condensed milk. It was an interesting dessert to try. It is golden brown in color filled with salted egg custard and malted chocolate stuffed inside a fried bun.
Cua Pao Custard (P 120)
Must try: Dong Bo Buns, Cua Pao Custard, Red Lamb Curry, 3 Cup Chicken and Seafood Chao Mien
Mu Noodle Bar, 2/F Glorietta 2, Hotel Drive,Ayala Center, Makati , (02) 556-8739
Facebook page: Mu Noodle Bar
Check their menu here!
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